Pasta Salad With Olives, Currents and Figs

I developed this recipe years ago to use as an entry in a WetLeather “cook off” contest that required pine nuts. I was intrigued by the addition of dried fruit. Because we rarely eat pasta, this is not a staple at our household. But I do make the dish when I’m attending summer potlucks. It’s […]


Pimento Cheese

Recipe permanently relocated to WeGetDiets!